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   » » Wiki: Kigelia
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Kigelia is a genus of in the trumpet vine family . The genus consists of only one species, Kigelia africana, syn. Kigelia pinnata, which occurs throughout tropical and is cultivated elsewhere in the tropics.

Often called sausage tree, it grows a fruit that is up to long, weighs about , and resembles a sausage in a casing. The fruit and bark of the plant are used by African tribes as traditional medicine. The fruit is for humans when raw, but is also made into an alcoholic drink by tribes in . It is eaten by , , and other wild animals, which may disperse the seeds, but their importance for seed dispersal remains unverified.


Etymology
The genus name comes from the Mozambican name, kigeli-keia, while the common names sausage tree and cucumber tree refer to the large -shaped fruit. Its name in , worsboom, also means sausage tree, while its name means "the father of ".


Description
The tree can be or depending on rainfall. It has a rounded crown, a thick trunk, and spreading, low-branching limbs; its bark is dark grey to light brown and scaly, with the inner bark being creamy-white, and the branches are marked with . It can grow up to tall.

The bark is grey and smooth at first, peeling on older trees. It can be as thick as on a diameter branch. The wood is pale brown or yellowish, undifferentiated, and not prone to cracking.

The tree mostly grows in the wild, especially in wetter places such as , , wetter , and on , soil, which may be rocky. It can grow from sea level to 3,000 m altitude.


Foliage
The are arranged alternately along the stem and are divided into several pairs of leaflets, usually with a single leaflet at the tip. Each leaf can be up to long and typically has three to six pairs of opposite leaflets. The leaflets are shaped from oval to narrow and pointed, measuring long and wide. Their edges are mostly smooth, sometimes slightly toothed, and their bases are slightly uneven, ranging from rounded to wedge-shaped. The upper surface of the leaflets is shiny green and often rough, while the underside is dull green and can be either smooth or softly hairy. The is sunken on the upper side, with seven to twelve pairs of prominent side veins visible underneath. The leaves do not have , and the terminal leaflet can be either present or absent.Diniz, MA, 1988. Bignoniaceae. In: Flora Zambesiaca, Vol. 8, Part 3, ed.. London, United Kingdom: Flora Zambesiaca Managing Committee. 61-85.


Flowers
The hang down from branches on long flexible stems ( long), exceptionally up to in length. The flowers are produced in ; they are bell-shaped and fleshy (similar to those of the but broader, darker, and more waxy), orange to maroon or purplish green, and about (occasionally as much as ) wide. The flowers are , display symmetry across only one plane (), and have petals arranged in groups of five. The flowers have four fertile : one smaller sterile stamen, a conical ovary, and emit a strong unpleasant scent at night, attracting for , though are also much visited in daylight by nectar-feeding birds.


Fruit
The fruit is a tough, very fibrous, indehiscent, greyish-brown, somewhat woody berry from long and up to diameter, but has been reported. Typically the fruit weighs between but occasionally up to , and hangs down on the long, rope-like peduncles. The fruit pulp is fibrous, containing many , which are unwinged, 1.25 cm long, and . The fruit pulp is to humans and strongly , causing blistering of the tongue and skin, though the seeds may be roasted and eaten safely.


Uses
Traditionally, the tree has been used by local African tribes in the belief that the plant is useful as a for various disorders. The tree components contain diverse , including , coumarins, , , , , , , , and .

In Botswana, the timber is used for , yokes and oars. More generally, it is an also used for fuel and the construction of canoes, planking, fence posts, as well as crafting various household items such as containers, musical instruments, furniture, and tool handles. Branches are also used for making bows. Both the wood and fruit are carved into objects like , toys, and dining utensils, while the wood also provides . The -rich fruit pulp yields a black dye for colouring and dying purposes. Early use of the wood for wedge-shaped tools was discovered at , , dating to between 390,000 and 324,000 years ago.

Around Mount Kenya, especially among the , and the , the dried fruit are used to make an alcoholic mead beverage (muratina in ). The harvested fruit is split into two along the grain, and soaked to make it less bitter, before being . is then added to the fruit pieces. The fruit are fermented for anywhere between two and four days in a warm environment, with the final content being between 3 and 6%.

The tree is widely grown as an in tropical regions for its decorative flowers and unusual fruit.

Kigelia africana also holds significant cultural and spiritual importance for many African communities. The tree is believed to be sacred, and the fruit are widely traded in local markets as believed to bring good luck in many different situations.

== Gallery ==

in use as an airport departure lounge]]
eating the fruit]]


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